Too Hot To Handle | Kiln, 58 Brewer Street, Soho, London
It’s been some time since I’ve had a meal that I prayed wouldn’t end and as a result, spent a good 24 hours afterwards reminiscing about. As per usual, we were late to… Continue reading
It’s been some time since I’ve had a meal that I prayed wouldn’t end and as a result, spent a good 24 hours afterwards reminiscing about. As per usual, we were late to… Continue reading
We are guilty of being lazy cooks the majority of the time, we hold our hands up to it. With little spare time during the week, it’s far easier for me to knock… Continue reading
WIN a Thai cookery class for two at Food at 52 with Chang Beer (worth £230) This New Year, Chang Beer has offered two We Love Food, It’s All We Eat readers (that’s you!) the… Continue reading
Up until our honeymoon in Thailand, a Thai green curry was my all-time favourite dish, I would even go as far as saying it would have been my death row meal. But due… Continue reading
… soon led to a very dated dining area! My dear friend and best-man Keith accompanied me on this restaurant outing, being a fellow Thai lover, and were long overdue a catch up.… Continue reading
Last Friday after a manic week at work and a severe lack of sleep, we visited the Benja Bangkok Table in Soho. I had been fantasising about having a Thai green curry all… Continue reading