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Dishoom Shoreditch, 7 Boundary Street, London E2 7JE

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To be honest, when I heard Dishoom were opening a new restaurant in Shoreditch I wasn’t as excited as I hoped to be. Basically Shoreditch is not my kind of place, a bit… Continue reading →

Checkout (12th edition) August 2012

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NYC chef returns for a stint at St John hotel www.stjohnhotellondon.com April Bloomfield, executive chef and co-owner of NYC’s The Breslin, Spotted Pig and the John Dory Oyster Bar will return to the UK… Continue reading →