A CHEESE-HATER’S VERDICT: OK, so I know I’m in the minority here (as usual) but hooray for Byron‘s latest special – The Flaming Iceberg that contains no cheese! Whoop! A burger doesn’t need… Continue reading
To me, pickled foods used to represent that limp slither of gherkin in a Quarter Pounder, the sad onions on cocktail sticks left behind at kids parties, or the boiled egg being sucked… Continue reading
The Patty Meltdown may well have been the third Byron Burger Club night but more importantly it was a night of firsts for my 12-year-old son, Oliver. Not only was it his first… Continue reading
