So what’s important to you when you visit a restaurant? A) Does it have to be all shiny and new with the enamel dishes fresh out of bubble wrap? B) Does it have… Continue reading
Ever stumbled out of a museum in South Ken in need of food? We have, although there are usually kids in tow so cocktails and Polish food is not likely to be on… Continue reading
Russell Norman and Richard Beatty opening a pub was music to our ears. Especially as it’s in an area that is crying out for a decent public house. The Ape & Bird is… Continue reading
To be honest I’m a little down at the moment… I’m just back from a wonderful break at Huntstile Organic Farm and had caught The Paralympic feel-good fever. So as the last firework… Continue reading
