Who knew you could get both brilliant value and pleasing food with one of the best views in London… The longstanding Chop House at Butler’s Wharf provides the most spectacular views of Tower… Continue reading
It was only a matter of time, MEATliquor has a new little sister, possibly a half-sister, MEATliquor at Jubilee Market Hall, Covent Garden. We went along to the preview last Friday and my hangover has only… Continue reading
When I announced to the office that I was going to try the new and improved pizzas at Fire & Stone, it was met with universal approval… One colleague even admitted that she… Continue reading
Now, we are not experts on wine by any stretch of the imagination. Sure we drink the stuff (maybe too much) and know a few names, but that’s about it… I could also… Continue reading
An invitation too good to miss – creating Caipirinhas at Brazilian restaurant Cabana, and have a dough masterclass across the road at Jamie Oliver’s Union Jacks at the new Central St Giles piazza just… Continue reading
There are not many places we could say this about, but we’d happily eat at the Hawksmoor Spitalfields bar every night. We were wowed enough by the main restaurant when we went last… Continue reading
Saff has never eaten an oyster from its shell before so I very surprised when she ordered a couple… Anyway, I’m getting ahead of myself, we’d heard some good things about the new… Continue reading
For my second experience of Vietnamese food I went along to Pho on Wardour Street with my little sister Jess. I immediately liked it more than the other Vietnamese restaurant I visited, more… Continue reading
Another trip back to north London and one of my old haunts, the bustling Chapel Market. A great little area, featuring the traditional pie & mash shop Manzes (also on our to visit… Continue reading
Trullo has been on our list for a long time, and even more so since getting married last summer at Trullo Fico, this beautiful house in Puglia (a trullo is a is a… Continue reading
Redhook is holding a great Sunday event. They’ve teamed up with Matt Chatfield from The Cornish Grill and every last Sunday of the month they invite one of London’s best chefs to cook… Continue reading
Ah, another Russell Norman (and friend and business partner Richard Beatty) success, his fith London restaurant, after the mega-successful Polpo, Polpetto, da Polpo and Spuntino,. I saw a tweet from Norman fan @AdamHyman29… Continue reading
After wandering around Bluewater, for what seemed hours, trying to find a gift for my Nan’s Birthday I began to get ‘hangry’. And Saff knows when the hunger/anger strikes she needs to get… Continue reading
This week we popped into the Soho branch of The Diner to try their new Grab Burger. It was launched on 31 January in time for the Super Bowl, and it’s available for… Continue reading
This week we visited Kerbisher & Malt, a newish modern fish and chip shop in Hammersmith. Firstly, I’m not a huge fan of fish and chips, I find it too bland unless it’s… Continue reading
This was our first London restaurant visit of the year, a week after our honeymoon in Thailand, so forgive us for being a little rusty. Still jet-lagged we ventured off to Liverpool Street… Continue reading
COOKING Premium cookware… OXO Good Grips & Mermaid Cookware www.oxouk.com & www.mermaidcookware.com Panic is really starting to set in now! We have invited six people to our little cottage for Christmas dinner and… Continue reading
It’s almost our one year Dishoom anniversary. I vividly remember our first visit back in December 2010 with our friend Keith, and it’s remained a special place in our hearts ever since. Becoming their… Continue reading
MEATLiquor, one of the most anticipated openings of the year, and it’s opened early! Owned by Yianni Papoutsis and Scott Collins of Capital Pubs. The infamous #Meateasy ended back in the summer and… Continue reading
Thai restaurant group Patara has opened a new all-day dining restaurant in the newish St Martin’s Courtyard. SUDA features the UK’s first Som Tam bar – unripened green papaya, seasoned with dried shrimp… Continue reading
