Pubs with rooms Archives - We Love Food, It's All We Eat

Tag Archive: Pubs with rooms

You Can Ring My Bell | The Bell “Apparently”*, High Street, Ticehurst, Wadhurst, East Sussex, TN5 7AS

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Every time we mentioned that we were planning on staying at The Bell in Ticehurst on Christmas day, we were amazed by the response. ‘I took my boyfriend there, you will love it!’… Continue reading

Miracle Mile | The Inn On The Mile, 82 High Street, Edinburgh, Midlothian EH1 1LL

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Scotland holds so many happy childhood memories for me. During the late 70s and early 80s we would all jump in the back of my dad’s Alegro estate and make the epic journey… Continue reading

The Percy Arms, Chilworth, Guildford, Surrey GU4 8NP

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This isn’t our usual style of review… It’s not just Saff and I or even just us and the kids, it was a group of seventeen* having a little get together in the… Continue reading

The Crown Hotel, 16 High Street, Old Amersham, Buckinghamshire, HP7 0DH

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When we first rolled into Old Amersham it all looked strangely similar as if we’d been here before, and I’m not talking in a spiritual past life kind of way… It’s just that… Continue reading

The Crown Chop House, 16 High Street, Old Amersham, Buckinghamshire, HP7 0DH

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There is nothing quite like eating a meal in the place in which you are staying. Knowing that when your belly is stuffed and you’ve had too much wine, all you have to… Continue reading

Checkout (10th edition – June 2012)

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Polpo – new restaurant & cookbook www.polpo.co.uk So not only is Russell Norman opening his sixth restaurant, he’s also created a beautiful cookbook: POLPO: A Venetian Cookbook (Of Sorts). A mammoth book crammed… Continue reading

Fox & Anchor, 115 Charterhouse Square, Smithfield, London EC1M 6AA

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I’ve had my eye on this place for some time. I had been planning a secret birthday weekend for Ade’s 40th and needed somewhere to stay. The Fox & Anchor is a traditional… Continue reading

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    1We are Saffron and Adrian - a married couple with magazine publishing backgrounds. We have been writing for over five years. We are passionate about restaurants, food and travel, priding ourselves on our honesty and professionalism.

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