During a meal with colleagues at Padella recently, we went around the table telling stories of times we’ve shed tears over food. And I’m not talking about as toddlers throwing tantrums – I… Continue reading →
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We are Saffron and Adrian - a married couple with magazine publishing backgrounds. We have been writing for over five years. We are passionate about restaurants, food and travel, priding ourselves on our honesty and professionalism.
Armed with just an iPhone, we’re unpretentious, honest and real.