Events Archives - Page 3 of 5 - We Love Food, It's All We Eat

Category Archive: Events

Patty Meltdown | Byron Burger Club Night #3

by

The Patty Meltdown may well have been the third Byron Burger Club night but more importantly it was a night of firsts for my 12-year-old son, Oliver. Not only was it his first… Continue reading

Meantime comes to The O2 | Meantime’s BeerBox, The O2, Peninsula Square, Greenwich, London SE10 0DX

by

Looks like the whole shipping container thing is taking off, first Pizza 1889 and now with a little help from Hooperberg, Meantime have created BeerBox – a pop-up bar at The O2 in… Continue reading

The toast of India | The summer toastie menu at Cinnamon Soho, 5 Kingly Street, London W1B 5PF

by

Sometimes, but not often enough, we try something and think ‘why has this not been done before?’ like when we discovered the Potato Dog (a hotdog encased in fluffy potato) or most recently… Continue reading

Made in heaven | Made.com review – designer furniture straight from the manufacturers

by

We’ve been so preoccupied with our blog of late that our poor little house has been neglected, and you should see the state of the garden. Sure our home is tidy(ish) and clean… Continue reading

Food porn hits the big screen | Jon Favreau’s Chef the movie review

by

This wasn’t our usual Sunday. My alarm went off at the ungodly hour of 7am, we then spent eight manic hours frantically prepping our bathroom for the imminent arrival of our plumber. The reason… Continue reading

Juicy Lucy | Byron Burger Club Night #2

by

It looks like Fred Smith‘s been busy again! The May special Miami Slice was launched and after the success of Mock Donald’s, he’s been working his little burger patterned socks off on the… Continue reading

Spain comes to the Southbank | Campo Viejo Streets of Spain | Southbank Centre, Queen’s Walk and Festival Village, London, SE1 8XX

by

We love Spain (who doesn’t?) and especially the stunning colour and vibrancy of Barcelona. On our last visit we used the Grand Hotel Central, with its amazing rooftop pool as our base camp… Continue reading

Blooming lovely | Sakura at Sake no Hana | 23 St. James’s Street, London, SW1A 1HA

by

Much to Ade’s dismay I adore blossom, ahhing at every fluffy flourishing tree that we drive past and clipping off a teeny sprig to put by our bed. I jumped at the chance to… Continue reading

Pop goes the marmot | LQ @ Chateau Marmot, London 2013

by

It’s tricky enough trying to keep up with all the restaurant launches, let alone the myriad of pop-ups too. At least with the permanent restaurant sites you have time to visit at your… Continue reading

Charity has never tasted so good | Mo’Shroom Byron burger for Movember

by

Roll on November, that’s what I say! Not because it’s my son’s birthday, not because it’s only a month before Christmas, but because it means it’s time for another special Byron Movember burger.… Continue reading

Oktoberfest food and beer matching | The Brewery, The Pepys Building, London SE10 9LW

by

This is the second time we’ve hopped (no beer pun intended) off the train at Greenwich to visit the Old Brewery for a beer pairing session. Our first visit was more of a… Continue reading

The limited edition Ginger Pig Bacon Naan Roll at Dishoom

by

Just when we didn’t think it was possible to love Dishoom any more than we already do, they have teamed up with rare breed pig specialists The Ginger Pig to create the limited… Continue reading

Hot canal action | Smokey Tails, The Container Yard, 119 Wallis Road, Hackney wick, London E9 5LN

by

Our comfort zone is usually in or around zone one. It’s not very often that we venture out east, especially on a weekend. But we discovered that Hackney Wick is only a 30… Continue reading

Up on the roof | Rum Shack at Skylounge London, Doubletree by Hilton Hotel, Tower of London, 7 Pepys Street, London EC3N 4AF

by

Rooftop bars are the place to be this summer, now that we’re actually having one that is. With the sun beating down and a craving for that holiday feeling, I headed to Rum… Continue reading

The ‘ultimate’ BBQ guide

by

With summer fully underway (eight days of sun counts as summer!), we know you’ll be gearing up for barbecue weather! Take a look below for Wren’s definitive guide to barbecuing – from marinades… Continue reading

Pizza, ping-pong and precision | PING. Kitchen, Bar & Ping Pong Rooms.

by

Now what do you think makes the perfect pizza? The toppings? Wrong! The tomato sauce? Getting closer… I’ll put you out of your misery. According to Bruno Elias, pizza guru/scientist/mathematician, at Ping – it’s the… Continue reading

The Big Feastival returns this summer to Alex James’ Cotswolds Farm

by

It’s almost that time again – Jamie Oliver and Alex James‘ family event the Big Feastival supported by Electrolux and in support of The Better Food Foundation is set to return on 31st August – 1st September with a… Continue reading

Roll up! Roll up! All the fun of the fair – New summer menu and fairground cocktails at The Refinery | 110 Southwark Street, London, SE1 0TF

by

We have been working above The Refinery for years in the iconic Blue Fin Building, just behind the Tate Modern in the heart of london’s Bankside. Finally we’ve got round to getting down there… Continue reading

Yanks for the memories… A dream dinner party menu created for Taylor Wimpey

by

We’d not long been back from a trip to the USA when we were invited by Taylor Wimpey to enter a fab new competition to be judged by Ruth Clemens, author of the… Continue reading

Feeling hop hop hop – Meantime Brewing plants urban hop farms across London this summer

by

London craft brewer, Meantime Brewing, has planted hundreds of hop plants across London in a bid to engage people with the art of British brewing. The hops grown will be used to create… Continue reading

  • About us…

    1We are Saffron and Adrian - a married couple with magazine publishing backgrounds. We have been writing for over five years. We are passionate about restaurants, food and travel, priding ourselves on our honesty and professionalism.

    Armed with just an iPhone, we’re unpretentious, honest and real.

  • Like us on Facebook